French Fry Bhaji

Servings: 6 Total Time: 15 mins Difficulty: Beginner

French Fry Bhaji

A variation of Aloo (potato) Bhaji made with French Fries! A grandkid's favourite.

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Prep Time 5 mins Cook Time 10 mins Total Time 15 mins Difficulty: Beginner Servings: 6

Ingredients

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Mumzkitchen Cooking Steps

---∞--- just cook it ---∞---

  1. In a bowl, mix 1 cup gram flour , 1 tbsp rice flour with little water to make a thick batter.

  2. Add salt to taste, ½ tsp turmeric powder, ½ tsp chilli powder, ½ tsp asafoetida, ½ tsp baking powder, 1 finely chopped medium onion, 2 chopped green chilli, 1 chopped small ginger, few chopped curry leaves and coriander leaves. 

  3. Add 500g frozen french fry to the batter and mix well.

  4. Heat oil in deep fry pot. Take a large spoonful of the french fry batter mix and pour into the heated oil. Deep fry until golden brown.

Keywords: french fry, bhaji, snack
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